Whether you’re a casual or avid cook, safety should be a top priority in the kitchen. When cooking, grease, smoke, and contaminants fill your kitchen. Without proper ventilation, you’ll end up with poor indoor air quality. Not to mention grease gets all over your walls, counters, and appliances.
But air quality shouldn’t be your only concern. Grease fires can also occur. If not dealt with properly, these can be quite dangerous for you and your family.
A range hood helps reduce the risk of a grease fire. It moves hot air and grease particles outside your home so you can enjoy clean air. It also keeps your smoke alarm from going off so you’ll have some peace and quiet in the kitchen. Be sure to watch your burners closely and clean your stove consistently to further reduce the risk of a grease fire.
To keep heavy grease and smoke out of your kitchen, your best bet is a ducted range hood. It moves all the dirty air and grease out of your home, while a ductless hood just recirculates the air.
Table of Contents
It is extremely unlikely that a range hood will cause a fire in your home. To ensure your kitchen is safe, be sure to mount your range hood between 28 and 36 inches from the cooktop. For outdoor hoods, mount them between 36 and 42 inches from the cooktop. Also, clean your range hood filters to prevent grease buildup.
If your hood is too close to the kitchen range, it may become damaged. A fire could start in your home if the hood is exposed to intense heat for too long.
But, this is incredibly rare. Just make sure to follow our guidelines on mounting height here and clean your filters, then you won’t have anything to worry about.
Occasionally, you’ll receive a hood that doesn’t work. Or something might be wrong with the motor. In that case, call the manufacturer and return your hood as soon as possible. Don’t install or run the hood if it’s not working properly.
When you purchase your range hood, make sure you are aware of the return policy, too. You don’t want to be stuck with a hood that doesn’t work.
Grease is flammable, so grease buildup significantly increases the risk of fire in your kitchen. If left unattended, this can lead to property damage, injuries, or even death. To mitigate grease buildup, invest in a professional range hood. It will keep the grease and oil particles at bay so you can cook safely.
A 2020 report by the National Fire Protection Association showed that from 2014 – 2018, cooking was the number one cause of reported home fires and home fire injuries. Leaving equipment unattended led to about 30% of fires and over 50% of deaths during that period.
Take a look at the full report here.
Yes, burning grease is incredibly harmful. Contact with skin can lead to severe second or third degree burns. Never douse a grease fire with water. It will splatter and may burn your skin. The fire may also spread to other areas of the kitchen like floors, counters, or walls.
Most grease fires start when cooking oil reaches its smoke point around 400 to 450 degrees.
Never put water over a grease fire. It will splatter which may cause more injuries and spread the fire. Instead, use a fire extinguisher. For small fires, douse them with salt or baking soda and cover the area with a lid.
If oil reaches past its smoke point, it may produce compounds that cause cancer and heart problems. You don’t want to breathe those in! If you notice oil starting to smoke, turn off the burner and open windows and doors to improve ventilation. Burning oil produces heavy smoke which leads to poor indoor air quality. Cooking fumes from oil can be especially harmful for sensitive groups with lung problems or asthma, according to this study.
It can take anywhere from just twenty seconds to a minute or more for a pan to catch fire. It’s important to stay in your kitchen when you’re doing any frying. Watch the temperature carefully and be careful when submerging food in oil. You want to keep the splatter down to a minimum. Always use a lid when frying to reduce the risk of a grease fire.
A range hood keeps smoke, grease, and unwanted contaminants from building up in your kitchen. It vents them to the outside of your home so you can enjoy clean and fresh kitchen air. Your best bet is a professional hood because of its exceptional power and durability.
We recommend a range hood in every kitchen, no matter your cooking style. It is more important for those who cook a lot or enjoy frying and grilling. But everyone can benefit from better air quality and less cooking odors! If you’re still skeptical, take a look at our article ‘Do I need a range hood?’ It’s packed with great information to help you find the best range hood for you!
5 Best Proline Island Range Hoods
111 Inspirational Kitchen Hood Ideas
A range hood helps reduce the risk of a grease fire. It moves hot air and grease particles outside your home so you can enjoy clean air. It also keeps your smoke alarm from going off so you’ll have some peace and quiet in the kitchen. Be sure to watch your burners closely and clean your stove consistently to further reduce the risk of a grease fire.
It is extremely unlikely that a range hood will cause a fire in your home. To ensure your kitchen is safe, be sure to mount your range hood between 28 and 36 inches from the cooktop. For outdoor hoods, mount them between 36 and 42 inches from the cooktop. Also, clean your range hood filters to prevent grease buildup.
If your hood is too close to the kitchen range, it may become damaged. A fire could start in your home if the hood is exposed to intense heat for too long.
But, this is incredibly rare. Just make sure to follow our guidelines on mounting height here and clean your filters, then you won’t have anything to worry about.
Grease is flammable, so grease buildup significantly increases the risk of fire in your kitchen. If left unattended, this can lead to property damage, injuries, or even death. To mitigate grease buildup, invest in a professional range hood. It will keep the grease and oil particles at bay so you can cook safely.
A 2020 report by the National Fire Protection Association showed that from 2014 – 2018, cooking was the number one cause of reported home fires and home fire injuries. Leaving equipment unattended led to about 30% of fires and over 50% of deaths during that period.
Yes, burning grease is incredibly harmful. Contact with skin can lead to severe second or third degree burns. Never douse a grease fire with water. It will splatter and may burn your skin. The fire may also spread to other areas of the kitchen like floors, counters, or walls.
Most grease fires start when cooking oil reaches its smoke point around 400 to 450 degrees.
Never put water over a grease fire. It will splatter which may cause more injuries and spread the fire. Instead, use a fire extinguisher. For small fires, douse them with salt or baking soda and cover the area with a lid.
If oil reaches past its smoke point, it may produce compounds that cause cancer and heart problems. You don’t want to breathe those in! If you notice oil starting to smoke, turn off the burner and open windows and doors to improve ventilation. Burning oil produces heavy smoke which leads to poor indoor air quality. Cooking fumes from oil can be especially harmful for sensitive groups with lung problems or asthma, according to this study.
It can take anywhere from just twenty seconds to a minute or more for a pan to catch fire. It’s important to stay in your kitchen when you’re doing any frying. Watch the temperature carefully and be careful when submerging food in oil. You want to keep the splatter down to a minimum. Always use a lid when frying to reduce the risk of a grease fire.
A range hood keeps smoke, grease, and unwanted contaminants from building up in your kitchen. It vents them to the outside of your home so you can enjoy clean and fresh kitchen air. Your best bet is a professional hood because of its exceptional power and durability.
We recommend a range hood in every kitchen, no matter your cooking style. It is more important for those who cook a lot or enjoy frying and grilling. But everyone can benefit from better air quality and less cooking odors! If you’re still skeptical, take a look at our article ‘Do I need a range hood?’ It’s packed with great information to help you find the best range hood for you!
There are many different designs and styles of kitchen range hoods, but they all fall…
Ensuring proper ventilation in your kitchen is crucial for maintaining good indoor air quality. Studies…
Outdoor kitchens are the ultimate oasis for culinary enthusiasts, offering a chance to break free…
When it comes to outdoor kitchens, the question of whether a vent hood is necessary…
After a lot of hard work to find the best range hood for you, it…
Cleaning an outdoor range hood is an essential task to maintain the efficiency and appearance…
This website uses cookies.